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05-WTH-0011 Basics of Nutritional Science
Module details
Registration options
Module Owner:
Jun.-Prof. Dr. Jana Markert
Duration:
1
Number of electives:
0
Credits:
5,0
Start Semester:
winter semester 2018/19
Registration periods
Phase
Block
Register from | to
End cancellation
Einschreibung
Vorlesungszeit
01.10.2018 12:00 | 10.10.2018 14:00
12.01.2019 23:59
Courses
Number
Name
Mandatory
Semester
Credits
05-WTH-0011.SE01
Einführung in die Ernährungswissenschaft
Yes
0,0
05-WTH-0011.VL01
Einführung in die Ernährungswissenschaft
winter semester 2018/19
05-WTH-0011.ÜB01
Ökotrophologisches Labor und Lehrküche
Yes
0,0
05-WTH-0011.ÜB01a
Ökotrophologisches Labor und Lehrküche
winter semester 2018/19
05-WTH-0011.ÜB01c
Ökotrophologisches Labor und Lehrküche
winter semester 2018/19
05-WTH-0011.ÜB01b
Ökotrophologisches Labor und Lehrküche
winter semester 2018/19
Requirements
Course/Final module requirements
Requirements
Compulsory pass
Weighting
Final module requirements
Klausur
Yes
1
Final module exams
Exam
Date
Instructors
Compulsory pass
1 Klausur
Fri, 15. Feb. 2019, 09:00 - 10:00
Jun.-Prof. Dr. Jana Markert; Dr. Antje Wagner
Yes
2 Nachklausur
Tue, 2. Apr. 2019, 17:15 - 18:15
Jun.-Prof. Dr. Jana Markert; Dr. Antje Wagner
Yes
3 Klausur
Tue, 18. Feb. 2020, 11:15 - 12:15
Jun.-Prof. Dr. Jana Markert; Dr. Antje Wagner
Yes
Module Owner
Jun.-Prof. Dr. Jana Markert
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